[How to make potato rice cakes]_Homemade potato rice cakes_How to make potato rice cakes_How to make potato rice cakes

[How to make potato rice cakes]_Homemade potato rice cakes_How to make potato rice cakes_How to make potato rice cakes

[How to make potato rice cakes]_Homemade potato rice cakes_How to make potato rice cakes_How to make potato rice cakes

The quality of life is largely related to eating. A family eats well and their health is good, so that the quality of life can be improved. If you want to eat well, of course, you can make better at home.The method is quite simple, and people who do n’t know how to cook can easily learn it.

1. Prepare ingredients.

Steam the potatoes and mash them together with the cooked rice.

2, diced carrots and sausages, chopped green onions.

3. After the ground mud and rice are mixed well, add carrots and diced sausages, scallions, and add an appropriate amount of salt and white pepper and stir well.

4, after mixing all kinds of ingredients evenly, then take the duck-sized emperor, and use the kitchen mold to shape into a cake.

(You can also take a cake manually without a mold.) 5. Put the whole cake into a plate and set aside.

6, the eggs are broken into egg liquid, put potato rice cakes in the egg liquid and wrap a layer of egg liquid.

7, put the right amount of oil in the pan, when the oil temperature is 60% hot, put the egg cakes into the pan and fry until golden on both sides, then you can put out the pan and serve.

8. A potato rice cake with crispy outside and inside is ready, isn’t it tempting?

A healthy life is inseparable from a reasonable diet. The practice of potato rice cakes is actually very simple, and the nutrition is also good.